Sandwiches
All sandwiches are served with pickle and your choice of pub fries, cajun fries, EPH Cole slaw, fresh fruit, pasta salad, mashed potatoes, risotto, veggies, side of the day, or EPH Mac & Cheese. Substitute Sweet Potato Fries, Cajun sweet potato fries or Onion crisps for an additional $1. Substitute Soup, chili, chicken chili or Pub salad for an additional $2.25
Burgers
EPH burgers are 6 oz. 100% Certified Angus Beef, Kobe burgers are 8 oz. All burgers are served on a toasted bun with lettuce, onion, tomato, and pickle
If a single burger is not enough for you, an extra burger patty is an additional $4 & Kobe burger patty is $8
- Burger
- $8
- Try it cajuned
- EPH Chili & Cheese Burger
- $9.75
- Chili, EPH cheese sauce and onion crisps
- New Mexico Green Chili Burger
- $9.5
- Fresh roasted green chilis and our homemade cheese sauce
- New York Burger
- $9
- Buffalo wing sauce and melted Swiss
- The B&B
- $9.95
- Applewood smoked bacon and Bleu cheese
- Fiesta Burger
- $9.75
- Jack cheese, salsa and avocado
- KC Burger
- $9.75
- Cheddar, applewood smoked bacon and BBQ sauce
- The Bleu Horse
- $9.95
- Bleu cheese and horseradish crusted then topped with opnion crisps
- Burger Saltimbocca
- $10.5
- Prosciutto, fresh mozzarella, fresh sage and bruschetta on ciabatta with red pepper aioli
- Turkey Burger
- $8.95
- With horseradish 1000 island
- Veggie Burger
- $8.95
- Topped with pesto mayonnaise
- Black Bean Burger
- $9.5
- Black bean patty served with Eggplant Hummus, red pepper aioli and topped with corn chips
- Kobe Burger
- $14
- A Japanese breed of cattle having greater marbling propensity than any other beef breed in the world, leading to the finest hamburger flavor.
- Boursin Kobe
- $15.95
- Juicy Kobe beef smothered with an herb garlic Boursin cheese spread
- EPH Kobe
- $16.95
- Kobe beef with red pepper aioli, Asian slaw, sweet Vidalia onion and a soft fried egg
Add cheese $1 choices American, cheddar, Swiss, Jack, Smoked Provolone or EPH cheese sauce
$1.50 Goat cheese, Bleu cheese, fresh mozzarella or smoked gouda
Add grilled onions, sauteed mushrooms, onion crisps, green chilis or jalapenos for .75
Add bacon, fried egg, avocado or Boursin cheese spread for $1.25
Chicken
All chicken breasts are marinated, grilled and served on a pretzel baguette with mayo, lettuce, onion, tomato, and pickle
- Grilled Chicken
- $8.75
- Buffalo Chicken
- $9.75
- Covered in wing sauce and Bleu cheese
- BBQ Chicken
- $9.95
- Cheddar, applewood smoked bacon and BBQ sauce
- Fiesta Chicken
- $9.95
- Jack cheese, salsa and avocado
- Pesto Chicken Club
- $9.95
- Swiss, applewood smoked bacon and pesto mayonnaise
- Cajun Chicken with Goat Cheese
- $10.25
- Homemade cajun seasonings with Goat Cheese
- Hawaiian Chicken
- $10.25
- Grilled pineapple slices, jack cheese and BBQ
- Chicken Saltimbocca
- $10.5
- Prosciutto, fresh sage, fresh mozzarella and bruchetta served on ciabatta with red pepper aioli
- Chicken Po 'Boy Fold
- $10.5
- Provolone cheese, andouille sausage, creole mayo, black cherry chipotle sauce, lettuce and tomato all on a fresh baked bread fold
- Caesar Chicken Fold
- $10.25
- romaine lettuce, Caesar dressing and Asiago cheese with tomato and mayo on a fresh baked bread fold
Melts
- Chicken Florentine
- $10.5
- Grilled chicken with sauteed spinach, mushroom and onion on sour dough bread with smoked provolone cheese
- Meatloaf Melt
- $8.75
- A savory homemade meatloaf with grilled onion and Jack cheese melted between thick sour dough and a side of BBQ
- Tuna Melt
- $9
- Our tuna salad with cheddar on sour dough
- Veggie Melt
- $9.25
- Smoked provolone and gouda cheeses, spinach, tomato, cucumber, red pepper, avocado, pickle, onion with a sprinkle of balsamic vinaigrette on sour dough
Add a grilled portabella for $2.25 more - Turkey Melt
- $9.75
- Turkey, Swiss, applewood smoked bacon and pesto mayo on sour dough
- EPH Paddy
- $9.25
- Classic patty melt with American cheese and grilled onions on a hearty marble rye with a whole grain mustard
The Rest
- EPH Reuben
- $9.25
- Thin sliced corned beef with Swiss cheese, sauerkraut and our horseradish 1000 island dressing all on thick marbled rye
- BLT
- $8
- Applewood smoked bacon, Lettuce, tomato and mayo on sour dough
- Pub Brat
- $7.5
- Johnsonville beer brat with sauerkraut, whole grain mustard and grilled onions on a pretzel bun
- Pulled Pork
- $8.5
- Smothered with BBQ sauce on a toasted bun
- Pulled Pork Plus
- $9
- Our award winning pulled pork topped with our EPH Cole slaw
- Grilled Cheese
- $6.5
- Cheddar, Swiss, Jack and tomato slices on the side - With ham or bacon $8.25
- Turkey and Cheddar
- $9
- Toasted ciabatta, mayo, lettuce and tomato. Served cold
- Seared Ahi Tuna
- $11.95
- Pan seared ruby red ahi with wasabi-ginger mayo, cucumber and red onion on toasted ciabatta
- Potato Crusted Cod
- $11.5
- Served with lettuce, tomato and cilantro-lime mayo on toasted ciabatta
- Tuna Pita
- $8
- Our home made tuna salad inside a warm pita with lettuce and tomato
- EPH Steak Sandwich
- $12.
- Tender 4 oz. filet grilled to temperature and served on ciabatta with red pepper aioli. Add grilled onion, grilled mushrooms or onion crisps for .75 each
- Grilled Portabella Cap
- $8
- A whole mushroom cap marinated, then grilled and placed on a ciabatta bun with red pepper aioli, lettuce, tomato and onion
- Sloppy Joe
- $7.5
- It's Homemade!
- Sloppy Joe Plus
- $9.95
- Our homemade sloppy Joe made even sloppier with EPH cheese sauce and bacon
- Turkey and Avocado BLT Fold
- $10.5
- Applewood smoked bacon, lettuce, tomato, turkey, avocado and creole mayo. Served on a fresh baked bread fold
- Grouper Sandwich
- $12.5
- Fresh Florida grouper with Asian slaw, lemon, tartar sauce, lettuce and tomato on a burger bun